“Green Insulin”
They were carried in baskets to be eaten as they were, but were also used as a dye for clothing.
What makes cranberries so appreciated even today?
They contain valuable nutrients such as vitamins C, A, B1, B2, E, phosphorus, potassium, manganese, fiber, as well as essential omega 3, 6, and 9 fatty acids.
Benefits
They stop the multiplication of unwanted bacteria in the bladder and prostate, making them a successful ally in combating urinary tract infections. Moreover, they prevent tooth loss and inhibit the growth of bacteria in the oral cavity. In addition, they are considered natural antibiotics and help destroy cancer cells.
Like raspberries or blueberries, cranberries are a valuable source of antioxidants and can be consumed both fresh and frozen. They prevent allergies, as well as thrombosis, diabetes, atherosclerosis, and inflammation, while also strengthening the immune system.
Enjoy them in any season
Cranberries grow naturally in Romania, especially in the Apuseni Mountains, but also in the Eastern and Southern Carpathians, where they ripen at the end of summer, in August and September. However, you no longer have to wait for this time of year to enjoy all the health benefits cranberries can bring once included in your diet.
Through quick freezing, we ensure that the fruits retain their nutrients, and you can enjoy them all year round. Cranberries can be used to make juices, teas, jams, or in various delicious recipes for the whole family, such as pies. We can also provide fresh cranberries on request, especially during the harvest season.
Ideal for people with diabetes
Frozen cranberries can be used in smoothies, yogurt, ice cream, whipped cream, tarts, or cakes.
If you choose to order from us, we ensure delivery is carried out under maximum safety conditions, transported at controlled temperatures to avoid any damage and guarantee quality, wherever you are!